Jangri is a feast for the senses, offering a perfect blend of crispiness and syrupy sweetness that has made it a favorite across South India. Each piece is carefully crafted to achieve its iconic spiral shape and vibrant color, making it as visually appealing as it is delicious. The rich, juicy texture and fragrant sweetness make Jangri a must-have for any celebration.
Jangri
Jangri, a traditional South Indian delicacy known for its intricate spiral shape and rich, syrupy flavor. Made from a batter of urad dal, each Jangri is expertly fried to a golden crisp and then soaked in a fragrant sugar syrup that enhances its sweetness and gives it a delightful, juicy texture.
- Made from high-quality urad dal batter for an authentic texture
- Deep-fried to achieve a perfect golden crisp
- Soaked in fragrant sugar syrup for enhanced sweetness and juicy texture
- Bright orange hue and intricate spiral shape for visual appeal
₹ 130.00 – ₹ 520.00
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| Weight : | 250g, 500g, 1kg |
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